The Intervention: Stories in Public Health podcast

December 5, 2019
“This was the best academic course I have ever done!” – Roxana Dimond talks to us about the Professional Diploma in Tropical Nursing

October 3, 2019
“The degree will definitely help me as someone from a developing country to get a career in working on Malaria, TB, and HIV” – Henry reflects on the MSc Tropical Medicine and International Health

October 3, 2019
Advice from afar: students share their tips for studying via distance learning

July 9, 2019
“I feel like I can really shape my experience to work perfectly for what I want and need from it”

July 9, 2019
Because mental health matters: raising awareness of mental health in Bangladesh

May 29, 2019
Talk of trials, TB and surviving your PhD

May 24, 2019
“This is the first programme where I am able to directly apply my knowledge without further practice or studying”

May 3, 2019
“The MSc helped me become better at my job and gave me more confidence – I feel I can take on the world!”

April 16, 2019
“The content of the courses has been incredibly interesting and relevant to today’s world issues”

April 16, 2019

All posts in Nutrition

MAKING AN IMPACT: interview with Joris Van Hees, MSc Global Health Nutrition student.

By Study Team · May 7, 2015 · Global Health Nutrition, Global Health Policy, Nutrition, Public Health in Developing Countries · 1 comment

The interview was conducted by Erwan Berthou for Remarkable Magazine and features Joris van Hees, studying the MSc Global Health Nutrition at the London School of Hygiene & Tropical Medicine. Joris has dedicated his career to helping others. (Photography by Catherine Thomason & Joris van Hees)

You’ve been working…